Spicy Chilli Pepper Salame - Authentic Italian Charcuterie

🌶️ This iconic salami, synonymous with Pizza al Salamino and used globally in Pepperoni pizzas, stands out as one of the most widespread products in Italian charcuterie, especially in central and southern Italy. Experience the fiery kick of chilli in our Spicy Salami. The perfect blend of Italian heavy swine breed with chili spices offers a vibrant red-orange slice and a taste that’s as intense as it is delightful.

💡 DID YOU KNOW?
In Italy, the art of swine meat processing for cured meat production is known as “norcineria.” This term originates from Norcia, a small hamlet in Umbria that embodies this food art and where this craft is a historical tradition!

Info

• Avg. weight: 300g
• Made in Umbria, Italy
• Inedible casing. Peel the salame!
• Store in a cool, dry place (5° to 16°C)
• Vacuum Packed
• All our salami are GLUTEN FREE
• We ship from our UK warehouse, so there are no customs or import fees

Usage

• The salame is ready to eat, just remove casing
• The salame is not sliced, you can cut it easily at home with a kitchen knife
• Once opened, store it in the fridge and eat within 3 weeks

Ingredients

• Ingredients: pork meat, salt, SKIMMED MILK POWDER, dextrose, sucrose, spices, aromas, antioxidant: E300, preservatives: E252

Any questions?

• Visit the FAQ page